River Cottage Courses
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Browse our River Cottage Courses
Proud to hold the ICSA Centre of Excellence award, we uphold the highest standards in culinary education and are also delighted to have received GOLD in the Training School category at the Food and Drink Devon awards.
The Sourdough Day
Learn sourdough baking with Andy Tyrell, create your starter, bake artisan breads, and enjoy a freshly baked lunch.
4 dates available Courses From £195
The Bread Day
Mix, knead, bake, and taste your way through a hands-on bread making day.
4 dates available Courses from £195
Much More Veg
Learn to create vibrant vegetable dips, fresh seasonal salads, hearty mains, and sweet fruit puddings.
5 dates available Courses from £195
Easter Baking Day
Spend a day at River Cottage creating beautiful, seasonal treats from scratch
1 dates available Courses from £195
River Cottage Experience
Spend the day baking, exploring the farm, and enjoying a seasonal three-course feast at River Cottage in Devon.
6 dates available Courses from £195
Gut Health: Rewild Your Microbiome
Boost gut health with Rachel de Thample, learning probiotics, prebiotics, fermented foods, and enjoy a nourishing two-course lunch.
2 dates available Courses from £195
Get Growing
Learn practical skills like soil preparation, sowing, planting, composting, and harvesting, with fresh air, guidance, and inspiration.
3 dates available Courses from £183
Preserve the Seasons
Discover seasonal preserving at River Cottage with Rachel, making jams, chutneys, pickles, and take home your own preserves.
2 dates available Courses from £195
Cook on the Wild Side
Cook wild game and foraged ingredients with River Cottage chefs, then enjoy a seasonal lunch of your creations.
3 dates available Courses from £245