Artisanal Skills
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Cook on the Wild Side
Cook wild game and foraged ingredients with River Cottage chefs, then enjoy a seasonal lunch of your creations.
3 dates available Courses from £245
The Sourdough Day
Learn sourdough baking with Andy Tyrell, create your starter, bake artisan breads, and enjoy a freshly baked lunch.
3 dates available Courses From £195
River Cottage BBQ Masterclass with James Whetlor
Spend a day with James Whetlor and learn all you need to know to skilfully master your BBQ.
2 dates available Courses from £245
The Beekeeping Day
Join our Beekeeping Course in Devon at River Cottage and learn essential beekeeping skills, from hive inspections to bee care. Taught by expert beekeeper Steve Minshall, enjoy hands-on experience and a honey-inspired lunch. Book today and start your beekeeping journey!
2 dates available Courses from £245
Pasta The River Cottage Way
Create seasonal, handmade pasta at River Cottage, mastering traditional Italian techniques in a fun, hands-on experience.
4 dates available Courses from £195
River Cottage on Fire
Spend a day with Gill Meller and learn all you need to know to skilfully cook outdoors over fire.
4 dates available Courses from £295
River Cottage Pig to Plate: Butchery & Charcuterie
Spend a full day immersed in the craft of pig butchery and traditional curing at River Cottage, working hands-on from carcass to charcuterie board.
2 dates available Courses from £245
Preserve the Seasons
Discover seasonal preserving at River Cottage with Rachel, making jams, chutneys, pickles, and take home your own preserves.
1 dates available Courses from £195