Gut Health & Fermentation

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Gut Health: Rewild Your Microbiome

Boost gut health with Rachel de Thample, learning probiotics, prebiotics, fermented foods, and enjoy a nourishing two-course lunch.
3 dates available Courses from £195

Fermentation Basics

Join Rachel de Thample at River Cottage to learn making delicious seasonal fermented foods and drinks.
Full
13 Sep
Full
24 Oct
Full
13 Dec
Full
09 Jan
3 dates available Courses from £195

Preserve the Seasons

Discover seasonal preserving at River Cottage with Rachel, making jams, chutneys, pickles, and take home your own preserves.
Full
25 Oct
1 dates available Courses from £195

Global Ferments

Join Rachel de Thample to explore global ferments and learn how gut-friendly foods boost health, energy, and meals.
1 dates available Courses from £195