A Seasonal Feast with Hugh
Join Hugh Fearnley-Whittingstall for an unforgettable four-course feast
Hugh has personally curated this special evening for just 40 guests—an intimate gathering celebrating the best of the season’s produce.
You’ll be welcomed with a drink and canapés, with the chance to chat with Hugh, get your books signed, and snap a photo together. Then, take your seat in our stunning barn for an incredible four-course feast, prepared by our expert chefs using the finest local ingredients.
With just a few dates each year, this is one of the most exclusive celebrity chef dining experiences in the UK. Don’t miss your chance to share an unforgettable evening of food and conversation with Hugh at River Cottage.
Keep scrolling for the full evening itinerary!
“Amazing food in a great location. Beautifully executed, unexpected combo of flavours. Totally delicious everything. Even better than on TV!” – Aline
📸 Photo Credit: Fran McElhone
Your Experience Highlights
- Explore the Farm and Vegetable Garden – Discover where your food grows.
- Meet Hugh – Get your books signed and pictures taken.
- Engage in a Talk and Q&A with Hugh – Hear from Hugh and ask questions.
- Enjoy a Welcome Drink and Canapés – Start with a drink and canapés.
- Receive a Chef’s Welcome with an Overview of the Menu – Get a warm welcome and learn about the dishes.
- Indulge in Four Courses of the Finest Seasonal Organic Cuisine – Enjoy four courses of the best seasonal food.
- Enjoy Coffee and Petit Fours to Conclude Your Experience – End with coffee and sweet petit fours.
Your day
18:30 - 23:00
Arrive
You'll be met at the top of the hill by our car park. From there, take a scenic stroll down to the heart of the farm, where you'll find our 17th-century farmhouse, livestock, and extensive kitchen gardens.
Welcome
Enjoy a welcome drink and canapés on arrival, with time to explore the kitchen garden and surroundings if you wish.
Chef's Introduction
Settle into the cosy barn for an intimate evening with Hugh, as he shares his passion for the season’s best ingredients and the latest from the world of River Cottage. This is your chance to ask him questions before our Head Chef takes centre stage, guiding you through the evening’s menu. From the provenance of each ingredient to the skill behind every dish, you’ll get an insider’s look at how we bring the best of the farm to your plate.
The Food
Indulge in a four-course feast showcasing the best local and seasonal produce, with dishes inspired by Hugh’s beloved recipes.
To finish
After dinner, relax with coffee and petits fours before taking a leisurely stroll back up the hill.
Further Information
Directions
This dining event is run from River Cottage HQ on the Dorset/Devon borders. Full address details of HQ will be provided once you have booked.
Licensed Venue
We are a licensed venue. We have a wide selection of the finest organic wines available to purchase.
Accommodation
Stay with us in our famous Farmhouse, or check out our other local accommodation providers.
Suitability
This event is for guest aged 13 and over. Under 16s must be accompanied by a paying adult. Unfortunately this event is not dog friendly. We put these guidelines in place for the safety, comfort and enjoyment of all our guests.
Allergy Advice
We can accommodate some food intolerances and allergies at our dining events, providing that these are mentioned when you make your reservation. Dietary accommodations we can make include those for vegan, vegetarian or pescatarian diets, those who are pregnant, and those with dairy, gluten, nut or shellfish allergies (we recommend you bring your epi pen). However, we cannot cater to dislikes or to any dietary restrictions that we feel may compromise our ethos or high standard of our menus. If in doubt, please email us before you book: events@rivercottage.net
