Autumn, Baking, Breakfast, Fruit, Healthy Gut Food, Recipes from the Pantry, Veg, Vegan, Winter
Carrot and Apricot Breakfast Bars
These can be kept in the fridge for a few days, ready to provide an instant healthy breakfast or snack. They’re packed with raw carrot, oats, dried apricots and seeds, and given plenty of fragrant flavour with orange and lemon zest and a little cardamom….